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Bistro 1907 Lunch Menu

SALADS

Mixed Greens Salad
Mixed field greens with tomatoes, onions and cucumbers tossed in a house made lemon vinaigrette dressing with garlic croutons $9 (add chicken or steak $3; add seafood $4)

Caesar Salad
Petite romaine hearts, chopped and tossed in light caesar dressing with garlic croutons and shaved pecorino cheese $9 (add chicken or steak $3; add seafood $4)

Cove Salad
Mixed field greens with Point Reyes bleu cheese crumbles, candied walnuts and cranberries dressed with a balsamic vinaigrette dressing $9 (add chicken or steak $3; add seafood $4)

Organic Roasted Beet Salad
Orange segments, fennel and goat cheese with citrus vinaigrette dressing $10 (add chicken or steak $3; add seafood $4)


SOUPS

Bowl of Soup
Homemade soup of the day served with fresh bread $7

Cup of Soup
Homemade soup of the day served with fresh bread $4


LUNCH ENTREES

Sandwiches served with choice of fries or salad

Blackened Chicken Wrap
With romaine, tomato, avocado and pepper jack cheese tossed with ranch dressing, wrapped in a tortilla $10

Angus Burger
Topped with tomato, red onion, and lettuce on a toasted bun with Jalapeno aioli spread $11

Grilled Squash & Portabella Sandwich
With roasted red and green peppers, basil and goat cheese on focaccia bread $11

Grilled Ribeye Cheese Steak Sandwich
Ribeye grilled steak with onion, red and green bell peppers and provolone cheese on a roll $12